Natxo Sellés Restaurant

Natxo Sellés Menu

STARTERS (CHOOSE THREE, FOR SHARING FROM THE CENTRE OF THE TABLE)

RUSSIAN SALAD WITH PICKLES AND SMOKED MEAT/FISH

ROASTED AUBERGINE, CHEESE SAUCE AND VINAIGRETTE

PERICANA

BEETROOT SALAD AND GOAT’S CHEESE

STEWED PIG’S TROTTERS

PORK CRACKLING WITH CAPERS

BRAISED SWEETBREAD

EGG AND MUSHROOM WITH WHITE SHRIMP

MAIN COURSE

SQUID AND TUNA RICE STEW

GRILLED COD

CHARCOAL-GRILLED IBERIAN PLUMA

SEAFOOD FIDEUA

TRADITIONAL CANNELLONI

DESSERTS (CHOOSE ONE)

LEMON SORBET

SPANISH TORRIJA (FRIED TOAST) WITH CHOCOLATE CREAM

BAKED APPLE PIE WITH CINNAMON ICE CREAM

34€

DRINKS AND COFFEE NOT INCLUDED

THESE MENUS ARE SERVED TO THE WHOLE TABLE

RICE DISHES AND FIDEUÁ: MIN. 2 PEOPLE; 1 RICE DISH OR FIDEUÁ WILL BE SERVED PER TABLE. FOR GROUPS OF 8 OR MORE, 2 PER TABLE. APPROX. PREPARATION TIME: 35 MIN

allergens

Dairy

Eggs

Gluten

Nuts

Peanuts

Mollusks

Soy

Crustaceans

Fish

Lupins

Celery

Sulfites

Mustard

Mustard